FAQ’s

Do You Deliver?

YES! I do deliver throughout San Diego. Delivery fees apply and are determined on location.

How early in advance do I need to place an order?

I ask that you give me at least 2 weeks notice so I can order supplies and have time to work on it.

Do you take last minute orders?

Last minute orders of 4 days or less can be taken depending on how many orders I already have that week and the detail of the cake you want. There will be an extra fee for last minute orders.

What is Fondant?

Fondant is a marshmellow based covering that is use to cover cakes to create a custom smooth look. It is also used to create decorations and sculptures to add to the cakes.

Is Fondant Edible?

Yes! All Fondant pieces are edible. If you don’t want to eat it, you can peel it off and just eat the cake and frosting.

All fondant cakes have an layer of frosting underneath. Not all bakers will add that.

How Much Does A Custom Cake Cost?

Simple cakes with frosting only, start at $60.

Cakes covered in fondant start at $200.

Cost will vary depending on the size of the cake and the amount of detail you want.

Can You Work Around My Budget?

Yes. Your cake will be customized to the way you want. If the design you are requesting is out of your budget, we can discuss different design options to help with cost.

What Types Of Payment Do You Take?

I accept cash, most major credit cards, Venmo, Cash App, Paypal and Zelle.

Send A Text To Place Your Order

(619) 787 9180